Contoh Procedure Text Beserta Soal dan jawaban: Fried Potatoe
Ingredients
- 4 red potatoes
- 1 tablespoon olive oil
- 1 onion, chopped
- 1 green bell pepper, seeded and chopped
- 2 tablespoons olive oil
- 1 teaspoon salt
- 3/4 teaspoon paprika
- 1/4 teaspoon ground black pepper
- 1/4 cup chopped fresh parsley
- Large skillet
- Plate
- Pot
Steps
1. Bring a large pot of salted water to a boil. Add potatoes and cook until tender but still firm, about 15 minutes.
2. Drain the potatoes and cut them into 1/2 inch cubes when they are already cool.
3. In a large skillet, heat 1 tablespoon olive oil over medium high heat. Add onion and green pepper. Cook about 5 minutes stirring often, until soft. Transfer to a plate and set aside.
4. Pour remaining 2 tablespoons of oil into the skillet and turn heat to medium-high.
5. Add potato cubes, salt, paprika and black pepper. Cook, stirring occasionally, until potatoes are browned about 10 minutes.
6. Stir in the onions, green peppers and parsley and cook for another minute. Serve hot.
PREP TIME: 20 Min
COOK TIME: 25 Min
1. What does the text tells about ?
A. the potatoes and their use
B. how to make fried potatoes
C. boiling potatoes in good ways
D. someone‟s experience in cooking
2. Which statement is NOT TRUE according to the text ?
A. It takes 25 minutes to cook the food well.
B. You need 3 kinds of equipment to cook the meal.
C. the food should be served hot
D. The potatoes must be cut after they are getting cool.
3. How long do we need to try the recipe until it is ready to be served ?
A. 45 minutes
B. 40 minutes
C. 25 minutes
D. 20 minutes
4. “Transfer to a plate and set aside.”
The word “transfer” in the sentence nearly means…
A. bring
B. move
C. drain
D. take
5. “ Drain the potatoes and cut … when they are already cool.”
The word "they" refers to ....
A. The potatoes.
B. The cubes.
C. The utensils.
D. The ingredients.
Contoh Teks Procedure beserta soal dan jawaban
Ingredients
• 150gram of butter.
• 150gram of dark chocolate.
• 300 gram of flour
• 4 eggs.
• 600 gram of regular sugar
• 1 tsp vanilla extract
Steps
1. Melt the chocolate with the butter.
2. Stir the eggs with the sugar and the vanilla extract.
3. Preheat the oven at low temperature
4. Combine the mixes you made.
5. Add the flour and stir with a wooden spoon.
6. Grease a brownie tin.
7. Add a little flour to cover the tin.
8. Add the brownie dough.
9. Bake for 10-30 minutes.
10. To check the brownies, put a knife in the mix. The knife must be moist!
11. Eat them 15 minutes after you took them out of the oven.
(Adapted from wikihow.com)
Glossary
|
|
Butter (n)
|
Mentega
|
flour (n)
|
Tepung
|
Melt (v)
|
Lelehkan
|
Stir (v)
|
Aduk
|
mixes (n)
|
Adonan
|
Grease (v)
|
Lumasi,
minyaki
|
Tin (n)
|
Panci
|
Dough (n)
|
Adonan
|
Bake (v)
|
Panggang
|
Knife (n)
|
Pisau
|
Moist (adj)
|
Basah
|
1. How much flour do you need to make brownies?
Answer key: I need 300 gram to make brownies.
2. What is the first thing to do when making brownies?
Answer key: melt the chocolate with the butter.
3. What should you do before combining the mixes?
Answer key: preheat the oven at low temperature
4. What should you do after greasing a brownie tin?
Answer key: add a little flour to cover the tin.
5. According to text, how many steps are there to make brownies?
Answer key: there are 10 steps to make brownies.
6. According to the text, is it difficult to make brownies?
Answer key: no, it isn’t. It is implied in the passage that making brownies is not difficult.
7. What is the purpose of the text?
Answer key: the purpose of the text is to accomplish how to make brownies.
8. Eat them 15 minutes after you took them out of the oven.
The underlined word refers to….
Answer key: the underlined word refers to ‘brownies.’
9. Grease a brownie tin.
The underlined word could best be replaced by….
Answer key: the underlined word could be replaced by ‘oil.’
10. The knife must be moist.
What is the antonym of ‘moist’?
Answer key: the antonym of ‘moist’ is ‘dry.’
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